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    Home » Archives for Linda Baker » Page 3

    Linda Baker

    Zucchini boat in a white dish stuffed with tomatoes, corn, onions, and spices.

    Zucchini Boats Mexican Style

    Curry soup in a white bowl with flowers behind.

    Chilled Cantaloupe Curry Soup

    Bright red napkins highlight the slice of Pineapple Macadamia-Nut Upside-Down Cake on a beige plate.

    Pineapple Macadamia-Nut Upside-Down Cake

    Fresh bread, unsalted butter, and fresh peaches highlight this photo of Fresh Country Peach Butter.

    Fresh Country Peach Butter

    A bowl of baby greens, cherry tomatoes, and edible flowes.

    Baby Greens Salad with Light Balsamic Vinaigrette

    A shredded chicken enchilada in a baking dish with a striped napkin and old fashioned serving spoon.

    Shredded Chicken Enchiladas with Red Sauce

    Lemons, tomato halves, and a red towel enhance this picture of Tabouleh Salad.

    The Best Tabbouleh (Tabouli)Salad Recipe

    A Feast for Dad

    A white bowl filled with Spicy Crab Noodles.

    Spicy Crab Noodles

    A leg of lamb sliced showing perfectly cooked slices.

    Herb Stuffed Rotisserie Leg of Lamb

    Israeli Couscous with Favas, Feta and Mint in a black bowl with a spoon.

    Israeli Couscous with Favas, Feta and Mint

    Turkey Enchiladas with Homemade Chili Gravy with a salad.

    Turkey Enchiladas with Homemade Chili Gravy

    Tangerine Chipotle Sweet Potato Mash in a blue bowl with tangerines.

    Tangerine Chipotle Sweet Potato Mash

    Sole being served on a gold rimmed plate with a light shrimp sauce on it. along with chives.

    Sole with a Light Creamy Shrimp Sauce

    Serving some Coleslaw with Easy Homemade Sriracha Dressing from a glass bowl with a fork and spoon.

    Spicy Coleslaw with Easy Homemade Sriracha Dressing

    Rich wine gravy tops slices of tender Sauerbraten.

    Sauerbraten My Way

    A bowl of Super Simple Guacamole with avocAdo and chips on a brown table.

    Super Simple Guacamole

    A hot cast-iron skilled holds perfect homemade chicken fajitas.

    How to make Perfect Homemade Chicken Fajitas

    A bowl of Quick Low-Fat Beef Broccoli with chop sticks and a dolphin chopstick holder.

    Quick Low-Fat Beef Broccoli Stir-Fry

    Chicken Tagine with Preserved Lemon, Olives and Thyme in a tagine cooking.

    Chicken Tagine with Preserved Lemon, Olives and Thyme

    Non-Traditional Rabbit Curry being stewed in a pot.

    Non-Traditional Rabbit Curry

    The ingredients for Homemade Authentic Chroizo.

    Homemade Mexican Chorizo

    A plate of Chorizo and Eggs with Crispy Tortilla.

    Chorizo and Eggs with Crispy Tortilla

    Buffalo chicken on butter leaf lettuce in a red bowl.

    Buffalo Chicken Salad-Done Light

    Syrup being poured over buttermilk waffles.

    Better than Boxed Homemade Buttermilk Waffles

    Snapper with carrot-curry sauce over couscous

    Snapper with Carrot-Curry Sauce over Couscous

    A sleigh filled with Fudge made with Marshmallow creme.

    How to make Nana B's Homemade Fudge using Marshmallow Creme

    A plate of delicious frosted eggnog cookies.

    Frosted Eggnog Cookies

    Better than Canned Homemade Beef Barley Vegetable Soup

    Basil Risotto with Escargot in a gold rimmed bowl with snail shells scattered about.

    Basil Risotto with Escargot

    A Cheesy Grilled Baby Bells being cut into to show the oozy cheesy filling.

    Cheesy Grilled Baby Bells

    A plate of Snapper with Shrimp Creole Sauce adorned with fresh herbs.

    Snapper with Shrimp Creole Sauce

    A refreshing Bourbon Riki in a cocktail glass.

    Bourbon Riki

    Crisp potato chips with creme fraiche and caviar on them.

    Fish and Chips-an Appetizer

    Homemade Baked Potato Chips

    Homemade Baked Potato Chips

    Zucchini spaghetti with linguine in an orange bowl with basil garnish.

    Zucchini Spaghetti with Linguine, Olives and Feta

    A bowl of zucchini spaghetti (zoodles) with fresh tomato sauce.

    Zucchini Spaghetti with Tomato Sauce

    Grilled Quail on a pewter platter.

    Grilled Quail with Pomegranate and Orange Glaze

    Plate of Apricot Almond and Brown Butter Tart.

    Apricot Almond and Brown Butter Tart

    Homemade Ketchup

    Garden Fresh Homemade Tomato Ketchup

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    Hi, I'm Lindy.

    I am a home-trained chef who loves to cook and eat delicious food. As I like to say, "Life is too short to eat mediocre food". And I find too much food out there is mediocre. I don't think good food needs to be fussy, or difficult to prepare. Most of my recipes are fresh, quick, easy, and tasty while keeping both calories and fats in check. 

    More about me →

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