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Home » Fish & Seafood

Fish & Seafood

Earthy lentils sit under a nicely cook piece of crispy skinned salmon.

Crispy Skin Salmon with Lentils and Bacon

Pink shrimp sit on top of bucatini pasta with corn and pine nuts.

Bucatini with Shrimp and Pine Nuts in a Light Cream Sauce

A bowl of Lemony Pasta with Shrimp and Fried Capers.

Lemony Pasta with Shrimp and Fried Capers

Simple Panfried Curry Snapper with Mango Salsa header

Simple Panfried Curry Snapper with Mango Salsa

A delicious bowl of Spicy Sweet and Sour Shrim

Easy Homemade Spicy Sweet and Sour Shrimp

a bowl of Surf and Turf Curried Fried Rice

Surf and Turf Curried Fried Rice

Thai Curry Scallop with Spinach and Rice Noodle

Thai Curry Scallop with Spinach and Rice Noodle

A bowl of Gumbolaya with with white rice.

Gumbolaya or How to make the best Cajun Gumbo

Shrimp with Fresh Fra Diavolo Sauce

Shrimp with Fresh Fra Diavolo Sauce

Spicy Crab Noodles

Spicy Crab Noodles

Sole being served on a gold rimmed plate with a light shrimp sauce on it. along with chives.

Sole with a Light Creamy Shrimp Sauce

Snapper with carrot-curry sauce over couscous

Snapper with Carrot-Curry Sauce over Couscous

snapper with shrimp creole sauce

Snapper with Shrimp Creole Sauce

Salmon Cakes with Spicy Remoulade

Salmon Cakes with Spicy Remoulade

Macadamia Nut Crusted Mahi Mahi

Macadamia Nut Crusted Mahi Mahi

Shrimp scampi on Garlic Spaghetti.

Easy Shrimp Scampi on the BBQ with Garlic Spaghetti

crab and smoked salmon crustless quiche overhead shot

Crab and Smoked Salmon Crustless Quiche

Riesling Poached Trout

Easy to make Riesling Poached Trout

Turmeric Marinated Fish with Rice Noodles and Herbs

Turmeric Marinated Fish with Rice Noodles and Herbs

Beef Scallop Stir Fry

Beef Scallop Stir Fry

Asian Style Oven Steamed Trout

Asian Style Oven Steamed Trout

Beer Braised Mussels with Andouille Sausage

Beer Braised Mussels with Andouille Sausage

Quinoa Pilaf with Roasted Salmon and Red Pepper Sauce

Linguine with Grilled Tuna

Linguine with Grilled Tuna

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Hi, I'm Lindy.

I am a home-trained chef who loves to cook and eat delicious food. As I like to say, "Life is too short to eat mediocre food". And I find too much food out there is mediocre. I don't think good food needs to be fussy, or difficult to prepare. Most of my recipes are fresh, quick, easy, and tasty while keeping both calories and fats in check. 

More about me →

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