Bucatini with Shrimp and Pine Nuts in a Light Cream Sauce
This recipe for Bucatini with Shrimp and Pine Nuts in a light cream sauce is a great quick meal that the whole family will love. It has the perfect combination of complementary flavors and textures.
Braised Lemon Fennel Chicken Thighs
Tender chicken thighs are cooked with slices of lemon, fennel, and garlic in this simple yet delicious dinner.
Spicy Sweet and Sour Shrimp
A little sweet, a little sour, a little spicy. This recipe for Spicy Sweet and Sour Shrimp is the perfect combination of all three. Easy to prepare. Serve over steamed rice.
Quick Fresh Cranberry Orange Sauce
A quick and easy recipe for fresh cranberry sauce. Flavored with the essence of orange and cinnamon this dish makes a great addition to roasted poultry or try it with a pork tenderloin.
Coffee-Rubbed Cheeseburgers with Texas BBQ Sauce
If you’re looking for a perfectly spiced burger with a tangy sweet and spicy BBQ sauce, this recipe for Coffee-Rubbed Cheeseburgers with Texas BBQ sauce is sure to please.
Thai Curry Scallop with Spinach and Rice Noodle
Quick and delicious Thai Curry Scallop with Spinach and Rice Noodle recipe combines rice noodle, spicy Thai curry, and healthy vegetables.
Easy Oven-baked Asian Baby Back Ribs
Super simple to prepare, super delicious to eat, made with just 5 ingredients. Easy Oven-baked Asian Baby Back Ribs are fall off the bone tender and all done in the oven.
Tagine of Pork with Sweet Potato and ras-el-hanout
Tagine of Pork with Sweet Potatoes and ras-el-hanout, dinner with an international feel and flavor on the table in about an hour.
Gumbolaya
Gumbolaya is a mix of two Louisiana favorites Gumbo and Jambalaya. Quick and easy instructions for perfect results. Serve over plain cooked white rice.
Penne with Roasted Butternut Squash and Shiitake
Penne with Roasted Butternut Squash and Shiitake is an easy vegetarian meal that feels totally “meaty”. Browned sage butter takes it over the top.
