Chorizo and Eggs with Crispy Tortilla takes a popular Mexican breakfast from ordinary to extra ordinary. A great weekend breakfast or brunch – served with – bubbles! Of course.
This recipe for a Spanish Tortilla, a mixture of potatoes and eggs, is taken to a new level when it’s done my way. And my way is good and easy!
Like a melty crab cake, Crab and Smoked Salmon Crustless Quiche is a perfect meal, any time of the day. Since it’s crustless, it’s also gluten-free.
Zucchini Ricotta Torta is perfect to serve along side any simple meat, such as roast chicken or simply add a salad and make it a great meatless meal.
Save yourself some time, and calories, by making this Crustless Onion, Leek and Blue Cheese Quiche. So rich and tasty, you won’t miss the crust.
This recipe for Lox and Cream Cheese Frittata will give you tons of satisfying flavor; no bagel needed. Great for breakfast, brunch, lunch or dinner.
A rich creamy filling bursting with seafood makes this Crab, Shrimp and Artichoke Heart Quiche perfect for brunch, lunch or dinner.
A great combination of egg, cheese, chilies and a crispy corn tortilla crust make this easy Chili Relleno Frittata a keeper.
If you don’t have chickens in your backyard, you can still make Backyard Chicken Deviled Eggs with store bought eggs. A most requested recipe.
Huevos Rancheros are so much more than just a fried egg, with some salsa and beans on a limp tortilla. Kick it up with Lindy’s Ultimate Huevos Rancheros.