This Fresh Apple Chunk Olive Oil Cake is the last apple cake recipe you’ll need. A perfect fall cake filled with apple chunks and toasted nuts.
Desserts & Snacks
Thick and tender or thin and crispy? Almond Butter Cookies-your way can be made either way. Easy instructions to make the perfect for you Almond Butter Cookie.
Crispy, crunchy, perfect for dipping. Zucchini Carrot Biscotti with Walnuts are a flavorful salute to the end of summer and beginning of fall. Enjoy with your beverage of choice, or just by themselves.
Think adding eggplant to a cake is odd? Think again. This recipe for Eggplant Cornmeal Cake with Whipped Orange Frosting is a delicious way to get the kids or anyone, to eat their vegetables.
Crispy on the outside, creamy tender on the inside, these low-fat oven baked zucchini crisps are a perfect side dish or eat as a healthy snack. Quick and easy.
Fresh summer peaches, almonds, and almond meal combine to make this delicious torte. Upside-down, or right-side up, it’s a summer celebration
Easy to make and super moist, this recipe delivers a carrot cake full of sweet carrot and cinnamon spices. The frosting is creamy for easy frosting with great cream cheese flavor.
This recipe for French Plum Tart uses a short pastry, fresh plums and just a touch of sugar to create a delightful easy seasonal dessert.
Pineapple Macadamia-Nut Upside-Down cake is a wonderful combination of fresh pineapple, toasted nuts along with a hint of rum and cardamon. Easy and delish.
This easy, almost fool-proof recipe for Nana B’s Fudge was always a welcome gift during the holidays, but it’s good enough to make year round.