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This delicious Grilled Chicken sandwich with Sun-Dried Tomato Tapenade has a lot of flavor going on!
While it may appear to have a lot of ingredients, it’s not hard to make and can be served hot or cold, making it perfect for a picnic or tailgating party. As a matter of fact, you can either make it all ahead, wrap it up in the plastic wrap and take it with you, OR you could take all the “parts” with you and make it fresh at your destination.
It’s all up to you.
You have complete control.
Either way, all of your neighbor picnickers and tailgaters will be looking at you with envy as they cook their dogs and wurst and burgers.
The chicken does need to marinate, so plan accordingly
Not that there’s anything wrong with dogs and wurst and burgers. They are all fine things to eat. But this Grilled Chicken Sandwich is delicious to eat. Anytime, anywhere.
Living in wine country, one of my favorite things to do is go wine tasting.
Living in wine country, I don’t get to go wine tasting nearly enough.
But when I do get to, I love to bring a picnic lunch to enjoy at some of the most beautiful winery picnic venues. And there are a lot of them to choose from. Buy a bottle of wine from the tasting room (no you cannot bring your own wine from elsewhere and open it at their picnic area, that’s just rude and against the law)…a couple of glasses…under the shade of a tree…relax…chill…ahhhhhhh…enjoy the sun.
And the wine.
And the picnic lunch. Bought or brought.
And if you are bringing, bring this Grilled Chicken Sandwich with Sun-Dried Tomato Tapenade.
It goes with almost any red, and almost any white wine.
So no matter where you are, you are at the right place.
And isn’t that where you should be?
LindySez: The chicken does have to marinate, so plan ahead.
(5 / 5)
2 people rated this recipe
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posted by Linda Omura on March 2, 2013
That sandwich would be delicious, I’m sure of it!
posted by LindySez on March 2, 2013
Oh, it is Foodhuntress, it is 🙂