Vegetables

Brussels Sprouts with Walnuts

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Average Rating: (5 / 5)

If you think you don't like Brussels sprouts, let me tell you how to love them with this recipe for ...

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German Style Sweet and Sour Red Cabbage

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Average Rating: (5 / 5)

German Style Sweet and Sour Red Cabbage is a combination of sweet, sour and savory flavors along with fresh apples. ...

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Roasted Butternut Squash with Blue Cheese and Walnuts

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Average Rating: (5 / 5)

Serve Roasted Butternut Squash with Blue Cheese and Walnuts as a festive side for any holiday meal, or any everyday ...

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Steamed Green Beans with Slivered Almonds

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Average Rating: (4.4 / 5)

Say good-bye to the Jolly Green Giant. You can make these fresh steamed green beans with slivered almonds so easy ...

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Double Dipped Fried Green Tomatoes

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Average Rating: (4.8 / 5)

Double Dipped Fried Green Tomatoes are so crunchy good. You must use un-ripe tomatoes, not a ripe green heirloom variety. ...

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Green Bean and Cherry Tomato Salad

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Average Rating: (5 / 5)

Make this salad ahead of time to give the tomatoes time to let their juice run into the vinaigrette and ...

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Roasted Green Beans with Prosciutto

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Average Rating: (5 / 5)

Roasted Green Beans with Prosciutto is one of those so easy, so good, recipes. The caramelized onions and ...

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Mexican Style Stuffed Poblano

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Average Rating: (5 / 5)

Mexican Style Stuffed Poblano peppers make an easy side dish or serve a couple of them as a great vegetarian ...

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Green Bean and Potato Hash with Arugula

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Average Rating: (5 / 5)

Green Bean and Potato Hash with Arugula is delicious with or without the egg, but better with. It's like ...

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Fresh Spinach Saute

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Average Rating: (4.8 / 5)

This Fresh Spinach Saute is super simple, super tasty, super healthy.

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