Slow Cooked Oven Baked Spaghetti Sauce yields a rich flavorful meat sauce, cooked slowly in the oven and is excellent on any pasta. Practically hands-free.
Lindy’s Chili Gravy is so versatile and can be made for less than 60 cents per serving. Use it on hot dogs, hamburgers, as a dip or on spaghetti.
I adapted a recipe for Der Wienerschnitzel Chili Sauce that is so close to the original, you would think you were eating there.
These Greek Style Meatballs with Yogurt Dipping Sauce are perfect for an appetizer or hors d’oeuvres for your next get together.
These Patty Melts with an Italian twist have all deliciousness of a traditional Patty Melt, just a little different.
A cross between a meatball sandwich and a hamburger, I developed this Italian Meatball Slider to be served at the 2012 NYC Food and Wine Show. They were a hit.
These Caramelized Onion Bacon Burger deliver great flavor with each and every bite. Make these in advance to enjoy at your next cookout.
Pasta with Mini Meatballs and Fresh Marinara is perfect for the whole family, kids love the “bite” sized meatballs while adults enjoy the grown-up flavors.
This Sirloin Beef and Lamb Burgers with Feta and Cilantro Mint Sauce a nice change to your standard burger. Great in a grill pan or on the BBQ.
Better than frozen. As quick as the original. My recipe for Salisbury Steak with Gravy is so easy, and such a comforting comfort food.