German Cuisine

Sauerbraten My Way

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Average Rating: (5 / 5)

Sauerbraten is a traditional German dish, but my way is a little untraditional. That's why it's Sauerbraten My Way - ...

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Riesling Poached Trout

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Average Rating: (0 / 5)

Use a flavorful, but not sweet, Riesling wine to make this simple healthy recipe for Riesling Poached Trout.

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Refrigerator Pickled Beets

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Average Rating: (4 / 5)

This recipe for Refrigerator Pickled Beets is easy so easy to make. Beets are a heart healthy and naturally low-calorie ...

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Old Fashion German Potato Salad

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Average Rating: (4.8 / 5)

This recipe for Old Fashion German Potato Salad has been handed down to me from my mother; as it was ...

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German Style Sweet and Sour Red Cabbage

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Average Rating: (5 / 5)

German Style Sweet and Sour Red Cabbage is a combination of sweet, sour and savory flavors along with fresh apples. ...

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German Style Beef Short Ribs

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Average Rating: (4.8 / 5)

Lindy's German Style Beef Short Ribs is a different approach to a family favorite, My Mother's Rouladen. A ...

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Hasenpfeffer German Wine Braised Rabbit

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Average Rating: (4.1 / 5)

Slow cooked in a delicious wine sauce, Hasenpfeffer German Wine Braised Rabbit is a great way to enjoy this low-fat ...

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Mustard Thyme Spaetzle

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Average Rating: (4.7 / 5)

Mustard-Thyme Spatzle is the perfect way to "jazz" up spaetzle. Sauté them and serve with gravy or just serve them ...

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My Mother’s Rouladen

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Average Rating: (4.8 / 5)

My Mother's Rouladen in a non-traditional presentation to a very traditional German dish.

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Oven Baked Potato and Zucchini Latkes

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Average Rating: (5 / 5)

Baked, not fried, makes these Oven Baked Potato and Zucchini Latkes crisp, tender and lower in fat.

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